cooking

Weed cooking facts, recipes, videos, and advice on how to incorporate marijuana into any meal.

How To Make Sticky-Icky Marijuana Sriracha
Sriracha is a chili sauce originating in Thailand. It was first produced by a grandmother in the city of Si Racha, and it is made from chilies, vinegar, salt, and sugar. Though it originated in Thailand and has remained popular in Vietnam, it is starting to take the rest of the world by storm. The popular chili sauce can be found in modern cuisine of all types, from bar food to items at award-winning restaurants. As one of the most popular new age condiments, perhaps it deserves a new age twist. Perhaps, that twist is cannabis.
By Skunk Uzeki9 years ago in Potent
How To Make Smoky Bourbon Brown Sugar Budbecue Sauce
Barbecue sauce is an American favorite. Commonly found in southern cooking, barbecue sauce is a condiment that can be used in a number of ways. Not only does it work well on barbecued meats such as brisket, burnt ends, and chicken, but you can also use it to add a smoky element to already-prepared food. It makes a fantastic dipping sauce for chicken tenders and the perfect condiment for hamburgers. While you are probably familiar with its unique flavor, you likely have not had this recipe.
By Ami Roach9 years ago in Potent
How To Make Jamaican Jell-O Shots
Jell-O shots: a college favorite across the country. Chock full of liquor and sugary goodness, you really cannot go wrong with a good Jell-O shot. There is one ingredient you may not have thought about adding to your traditional Jell-O shot recipe, though…
By Ed Green9 years ago in Potent
How To Make Frozen Marijuana Margaritas
Whether you salt or sugar the rim, it doesn’t matter. Everybody loves a delicious margarita on a hot day, especially if it is frozen! The adult equivalent to a slushie, frozen margaritas are the citrusy delight you crave during summer.
By Hydro Wilson9 years ago in Potent
How To Make “Green” Tea Blueberry-Banana Smoothie
Your health is important, so it is important that you watch what you put in your body. Nutrition fans everywhere have probably made themselves a smoothie or two, but have you added green tea to your smoothie? If not, that is about to change! Plus, there is another “green” in this beverage.
By Aunt Mary9 years ago in Potent
How To Make Marijuana Honey Mustard
It’s perfect on pretzels, and makes the best dipping sauce for popcorn chicken. Yes, we’re talking about honey mustard! This condiment is a little sweet with a slight, bitter undertone. The combination works well with a number of different meals, including sandwiches, salads, chicken tenders, or even french fries. With so many options, it is hard to say no to this luscious condiment. There is one thing we can do though, and that is improve it.
By Ed Green9 years ago in Potent
How To Make Cannabis Granola Bars
Health is important. Since we cannot eat junk food all the time, it is important to have some healthy recipes in your repertoire. This quick granola recipe will teach you how to eat well. It is good for both your body and mind.
By Ami Roach9 years ago in Potent
Stuff That You Really Didn’t Know About Weed!
Lists promise a lot sometimes. The majority of smokers have a wide knowledge of their bud in the modern era. A connoisseur can tell the difference between Blueberry, Blue Cheese, and Triple Cheese with just the smallest of nasal inhalations while others pretend to. It’s always good to expand your knowledge about a beloved subject. The problem is simply that everybody knows George Washington grew weed and we’re all aware of the psychoactive nature of THC. It’s not secret that CBD is good for you and no one will be surprised when you tell them that cannabis used to be weaker in the past. So what can I possibly tell you that you probably don’t already know? Let me have a go! I promise you at least 1 thing that you didn't know before about the world of weed.
By Johnny Vedmore9 years ago in Potent
How To Make A Marijuana Peanut Butter and Jelly Sandwich
Peanut butter and jelly is one of the most scrumptious quick snacks you can make. Cannabis enthusiasts everywhere can agree that PB&J is perfect after an afternoon joint. It is a quick cure for the munchies and its sugary jelly can even get rid of a long-time sweet tooth.
By Sigmund Fried9 years ago in Potent
How To Make a Cannaburger
Hamburgers are a long-time favorite, especially in the United States. Burgers have been an American staple for decades, being featured everywhere from fast food restaurants to five-star bistros. Despite its ready availability, there is one type of hamburger you will not find at a fast food restaurant—and that’s the Cannaburger.
By Ed Green9 years ago in Potent
How To Make Cannabis Tacos
Tacos: the Mexican staple taking the world by storm. Predating the European invasion of the country, tacos have been in Mexico for hundreds and hundreds of years. Today, there are different versions of the taco all over the globe. From Asian and Mediterranean fusion to Tex-Mex, you will find tacos being adopted by a number of people belonging to varying cultures.
By Aunt Mary9 years ago in Potent
How To Make Cann-a-Noodle Soup
There is nothing more comforting than a hot bowl of soup. Whether you are sick or just looking for a lighter meal, soup can be the ideal choice for any time of year. With hundreds of options contributed by hundreds of different cultures, you will find that there is a soup for whatever mood you’re in! However, there is one kind of soup that will certainly put you in a good mood no matter what. That soup is Cann-a-noodle.
By Ed Green9 years ago in Potent